The goal for the day was to try and ride part of the Day 1
stage. Both of us woke up pretty early and simply relaxed and basically laid
around for the better part of the morning. Around 8:30am we slowly started
getting our shit together and were out on our bike a little before 9am. Ashley
plotted out our course last night and decided to do part of the race we will do
on the first day.
On the saddles and we were off. We went downhill for all of
about 50m feet and then it was uphill for the next 30 minutes. We headed up the
hill we were on the day prior, Boreas Pass. The grade looks very deceiving as
you head up the mountain. It was definitely a heavy breather for me. However,
this was going to give us a good idea of what the rest of the days will be
like. When we reach the beginning of Boreas Pass park entrance, we headed into
the woods. And it went straight up with all the rocks and roots the mountain
had to offer. The next 10 minutes was basically a bike and hike for me. Ashley
managed to ride up the hill flawlessly.
When we reached the top it was nirvana for me. The trails
are fricking awesome!!! Gorgeous scenery, horticulture that can only be found
west of the Appalachians, amazing trails and elevation that will break the
strongest of men is what we saw today. The downhill trail ride was super fun
and very flowy. We popped out of the trail head by Bankers Trail water tank
tower. Then we proceeded to ride down the gravel road of Boreas Pass. From
there it was straight back down to town. The ride was all of 1:20, but was
definitely harder than the average ride.
Dropped of the bikes at the condo and headed to the bike
shop. The shop wanted us to pick up our bike boxes today as they did not have
storage for all the boxes. Threw the boxes in the truck and we headed over to
Blue Stag Restaurant. Perfect spot for some very hungry boys. We had what I
would call a smorgasbord of wild animals for lunch. We had an appetizer call the
Colorado Trail Sausage Trio – Pheasant with Spinach, Rattlesnake & Rabbit
and Smoked Jalapeno Cheddar Elk. How much better can that get, right? Well, it
can by just adding some Bison chili.
Bellies full, we headed to Carvers Bike shop for some last
minute items. We picked up some needed bike items and other useless shit we had
no need for but looked cool to have. Left the store and headed straight back to
the condo for some downtime. We both kicked back for an hour or two and checked
our eyelids for holes. After we didn’t find any holes, we got motivated to do
some laundry and hit the hot tub while we waited for the laundry to get done. The
hot tub definitely felt incredible on the legs. Great idea by the Hunsucker!
Definitely going hit hot tub again in the coming days after the rides.
As 4:30pm rolled around we were ready to get dome dinner as
the guts were growling. We decided on Italian and Giamprieto as the restaurant
of choice. Food was really good. Ashley had some pasta with chicken and I got a
couple slices of pepperoni. Carbs are going to go a long way for us. With
dinner done, we walked back to condo, but ended making a quick stop at the Gold
Pan for a beer. Once home, we fell out pretty quickly.
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